Casa Santo Stefano in Tampa 33605American Restaurants
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American Restaurants in Tampa, FL 33605

Casa Santo Stefano

1607 N 22nd st

Tampa, FL 33605

(813) 248-1925

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Business Hours:

Sunday:11:00am to 10:00pm
Monday:11:00am to 10:00pm
Tuesday:11:00am to 10:00pm
Wednesday:11:00am to 10:00pm
Thursday:11:00am to 10:00pm
Friday:11:00am to 10:00pm
Saturday:11:00am to 10:00pm
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Casa Santo Stefano Service List

Lunch Menu

  • Antipasti della Casa

    • Meatballs della Nana

      Blend of pork and beef meatballs gently braised in house-made tomato sauce, Pecorino Romano cheese

      $12.00
    • Salsiccia alla Griglia

      Grilled Tony Fig's Italian sausage with lemon

      $15.00
    • Arancini al Burro

      Tradition teardrop-shaped fried saffron risotto combined with fresh mozzarella and prosciutto cotto, served with our house-made tomato sauce

      $12.00
    • Calamari Fritti

      Semolina-dusted fried calamari and zucchini strings with spicy Calabrian pepper tomato sauce

      $18.00
    • Zuppa di Cozze

      Twenty fresh Prince Edward Island mussels sautéed with Sicilian olive oil, sliced garlic, crushed red pepper and fresh parsley, simmered in a fresh grape tomato sauce. Served with crostini

      $20.00
    • Gambino Mediterraneo

      Sautéed shrimp in "Gambino" prosecco sauce, garlic and citrus

      $18.00
    • Toasted Gnocchi

      Toasted fresh gnocchi stuffed with four cheeses, served with house-made tomato sauce

      • Vegetarian
      $14.00
    • Millefoglie Melanzane

      Baked eggplant terrine layered with Pecorino Romano cheese, tomato sauce

      • Vegetarian
      $14.00
    • Carciofi Ripieni "Reina"

      Roman artichoke sliced lengthwise and stuffed with Pecorino Romano cheese, lemon juice and "muddica": our Sicilian-style crispy breadcrumb blend seasoned with fresh garlic, herbs and olive oil

      • Vegetarian
      $16.00
    • Burrata in Purgatorio

      Burrata cheese breaded with seasoned muddica breadcrumbs and fried, served in spicy tomato sauce with toast points

      • Vegetarian
      $16.00
  • Pizza

    (12-inch brick oven, thin-crust, Sicilian-style pizza)

    • Margherita

      Tomato sauce, fresh mozzarella, fresh basil, extra-virgin olive oil

      • Vegetarian
      $15.00
    • Pizza Ortolana

      Vegetarian pizza with mushrooms, artichoke hearts, spinach, mozzarella, tomato sauce

      • Vegetarian
      $16.00
    • Sicilian Hot Honey

      Soppressata, ricotta, mozzarella Calabrese cherry pepper, hot honey drizzle

      $17.00
    • Pizza Suprema

      House-made meatballs, crumbled sausage, mushroom, peppers, onions, mozzarella, tomato sauce

      $18.00
    • La Soppressata

      Famous flavors of mozzarella, spicy tomato sauce and thinly-sliced meat. Centuries before pepperoni, there was soppressata. This bold, coarsely ground salami is a staple of Sicilian cuisine.

      $17.00
  • Insalate

    • Valenti's Burrata

      Burrata cheese, tomato, pickled red onion and arugula salad dressed with balsamic vinaigrette

      • Vegetarian
      $14.00
    • Insalata di Cesare

      Romaine lettuce with classic Caesar dressing, garlic croutons, shaved Pecorino Romano

      $12.00
    • Familia Mixed Salad

      Mixed greens, tomatoes, celery, roasted red beets, Sicilian olives, pickled cipollini onions, white asparagus, carrot ribbon, hard-boiled egg, balsamic vinaigrette

      • Vegetarian
      $13.00
  • Contorni

    Sides

    • Broccolini

      Broccolini sautéed in extra-virgin olive oil, sliced garlic, red pepper

      • Vegetarian
      $9.00
    • Maccheroni al Pomodoro

      Imported Sicilian casarecce maccheroni with house-made tomato sauce, grated Pecorino Romano cheese

      • Vegetarian
      $7.00
    • Patate Saltati

      Sautéed baby Yukon Gold potato halves with Sicilian herbs and garlic

      • Vegetarian
      $7.00
    • Sauté Spinaci

      Fresh sautéed spinach, extra-virgin olive oil, fresh garlic

      • Vegetarian
      $8.00
    • Caponata

      Sicilian classic eggplant tossed with roasted garlic, celery, tomatoes, olives, capers, pine nuts, raisins, red onions, Sicilian spices

      • Vegetarian
      $8.00
  • Maccheroni

    We could have just called it pasta, but where's the fun in that?

    • Pasta Bolognese

      Your choice of spaghetti or casarecce maccheroni with Bolognese blend of pork and beef, plum tomatoes, garlic, celery and carrots, with tomato sauce, Pecorino Romano cheese

      $18.00
    • Spaghetti Nana Maria

      Meatball, pork shoulder and Italian sausage, hard-boiled egg just like Nana Maria used to make, with tomato sauce, Pecorino Romano

      $20.00
    • Spaghetti con Polpette

      "Spaghetti with meatballs" blend of beef and pork gently braised in rich succo, Pecorino Romano

      $16.00
    • Casarecce "Rinaldi"

      Casarecce pasta tossed with sautéed crumbled sausage, peas, garlic and crushed red pepper in a light cream sauce

      $22.00
    • Lasagna

      Baked layers of fresh pasta, garlic ricotta, mozzarella and Pecorino Romano cheese, mix of Italian sausage and Bolognese meat, with tomato sauce

      $18.00
    • Zappone's Linguine con Vongole

      Littleneck clams sautéed with garlic, crushed red pepper, fresh parsley, simmered in a white wine tomato sauce, hint of butter and Sicilian extra-virgin olive oil

      $20.00
    • Linguine with Shrimp "Agliano"

      Shrimp sautéed and simmered in white wine, fresh grape tomato sauce, shallots, garlic, spicy crushed red pepper

      $20.00
    • Pasta alla Norma

      Sicily's most popular pasta dish. Casarecce maccheroni, fried eggplant, house-made tomato sauce, garlic, grated ricotta salata cheese

      • Vegetarian
      $18.00
    • Ravioli di Ricotta

      Ravioli stuffed with ricotta and pesto, tossed in tomato sauce with a sprinkle of Pecorino Romano cheese

      • Vegetarian
      $22.00
    • Gnocchi alle Verdure

      Fresh potato gnocchi tossed with cremini mushrooms, broccolini, baby spinach, peas, garlic and shallots in a light cream sauce with Pecorino Romano cheese

      $22.00
  • Panini

    Sandwiches

    • Panino Siciliano

      Prosciutto, mortadella, ham, sopressata, provolone, fresh tomato, Calabrian peppers, olives and vinaigrette dressing on muffaletta bread. Served with crispy potato chips.

      $14.00
    • Panino Parmigiana

      Breast of chicken sautéed with garlic, extra-virgin olive oil, house-made tomato sauce, and mozzarella on Cuban bread. Served with crispy potato chips.

      $14.00
    • Casa's Italian Steak Sandwich

      Shaved rib-eye sautéed with green peppers and onions, tossed with chopped romaine lettuce, diced tomatoes and lemon vinaigrette on a Cuban bread roll. Served with crispy potato chips.

      $18.00
    • Traditional Italian Sausage Sandwich

      Tony Fig's Italian sausage links, sautéed green peppers and onions, Cuban bread roll with yellow mustard. A true Ybor City classic. Served with crispy potato chips.

      $16.00
    • Cartocciata Meatballs

      Traditional Sicilian street food, a handheld "bagful" similar to a calzone, brushed with garlic butter and stuffed with deliciousness. Pork and beef blend meatballs braised in house-made tomato sauce, sprinkled with Pecorino Romano cheese and basil. Served with crispy potato chips.

      $14.00
  • Piatti della Tradizione

    Traditional Plates

    • Pollo Marsala

      Boneless chicken breasts scaloppine sautéed in Marsala wine, garlic and cremini mushrooms with sautéed baby potatoes

      $20.00
    • Pollo Parmigiana "Scaglione"

      Dusted in flour, seared then baked the Sicilian way – just like the Scaglione family might've prepared at the old University Restaurant on Fowler Ave. Our Pollo Parmigiana honors the generations of Sicilian immigrants who brought Old World comfort to a new home, with boneless chicken breasts, house-made tomato sauce, mozzarella, grated Parmesan and fresh basil. Served with a side of maccheroni pasta pomodoro

      $18.00
    • Pork Chop Grigliato

      8 oz. Compart Duroc pork chop chargrilled and glazed with fruit mostarda, vincotto balsamic reduction, sautéed baby potatoes

      $18.00
    • Veal Scaloppine Milanesa

      An Ybor City favorite, enjoyed at lunch and dinner tables by generations of Sicilian dairy-farming families. Athin slice of veal, dipped in egg and breadcrumbs with seasonings, grilled and smothered with sauce of tomatoes, onions and green peppers and served with sautéed baby potatoes

      $24.00
    • Merluzzo Aglio e Olio

      Wild-caught merluzzo, a mild and slightly sweet fish with tender, meaty white flakes, seared on the flat-top grill and topped with our classic Aglio e Olio sauce made with extra-virgin olive oil, garlic, red pepper flakes. Served with our Aglio e Olio pasta tossed with spinach

      $25.00
    • Sea Bass Grigliata

      Chargrilled Mediterranean sea bass marinated in extra-virgin olive oil and herbs. Served with broccolini and grilled lemon

      $34.00
    • Grouper al Limone

      Fresh Gulf of Mexico grouper, sautéed in a lemon butter sauce with capers and white wine. Served with broccolini

      $32.00
    • Swordfish "Messina"

      Swordfish fillet topped with tender tomatoes, onions, capers and olives – the classic preparation in Messina, Sicily. Served with broccolini.

      $28.00
  • Dolci

    (Desserts)

    • Cannoli di Ricotta

      Cannoli with Sicilian ricotta and chocolate chips, candied citrus, pistachio

      $9.00
    • Tiramisù

      Coffee-dipped ladyfingers, rum and mascarpone cream, dark cocoa dust

      $12.00
    • Torte al Limone

      Vanilla cake layered with lemon mascarpone and limoncello syrup

      $10.00
    • Affogato al Caffe

      Stracciatella gelato "drowned" in cold espresso shot, whipped cream, Frangelico liquor, toasted almonds, chocolate chips

      $10.00
    • Gelato

      Assorted Sicilian gelati, flavors: dark cioccolato, vanilla, Sicilian pistachio, stracciatella

      $8.00
  • Prendiamo Un Caffè!

    (Let's get a coffee!)

    • Caffè Corretto with a Taste of Sambuca

      $6.00
    • Espresso

      $3.00
    • Espresso Doppio

      $5.00
    • Cappuccino

      $5.00
    • Macchiato

      $4.00

Dinner Menu

  • Antipasti della Casa

    • Meatballs della Nana

      Blend of pork and beef meatballs gently braised in house-made tomato sauce, Pecorino Romano cheese

      $12.00
    • Salsiccia alla Griglia

      Grilled Tony Fig's Italian sausage with lemon

      $15.00
    • Arancini al Burro

      Traditional teardrop-shaped fried saffron risotto combined with fresh mozzarella and prosciutto cotto, served with our house-made tomato sauce

      $12.00
    • Calamari Fritti

      Semolina-dusted fried calamari and zucchini strings with spicy Calabrian pepper tomato sauce

      $18.00
    • Zuppa di Cozze

      Twenty fresh Prince Edward Island mussels sautéed with Sicilian olive oil, sliced garlic, crushed red pepper and fresh parsley, simmered in a fresh grape tomato sauce. Served with crostini

      $20.00
    • Gambino Mediterraneo

      Sauteed shrimp in "Gambino" prosecco sauce, garlic and citrus

      $18.00
    • Toasted Gnocchi

      Toasted fresh gnocchi stuffed with four cheeses, served with house-made tomato sauce

      • Vegetarian
      $14.00
    • Millefoglie Melanzane

      Baked eggplant terrine layered with Pecorino Romano cheese, tomato sauce

      • Vegetarian
      $14.00
    • Carciofi Ripieni "Reina"

      Roman artichoke sliced lengthwise and stuffed with Pecorino Romano cheese, lemon juice and "muddica": our Sicilian-style crispy breadcrumb blend seasoned with fresh garlic, herbs and olive oil

      • Vegetarian
      $16.00
    • Burrata in Purgatorio

      Burrata cheese breaded with seasoned muddica breadcrumbs and fried, served in spicy tomato sauce with toast points

      • Vegetarian
      $16.00
  • Insalate

    • Valenti's Burrata

      Burrata cheese, tomato, pickled red onion and arugula salad dressed with balsamic vinaigrette

      • Vegetarian
      $14.00
    • Insalata di Cesare

      Romaine lettuce with classic Caesar dressing, garlic croutons, shaved pecorino Romano

      $12.00
    • Familia Mixed Salad

      Mixed greens, tomatoes, celery, roasted red beets, Sicilian olives, pickled cipollini onions, white asparagus, carrot ribbon, hard-boiled egg, balsamic vinaigrette

      • Vegetarian
      $13.00
  • Pizza

    12-inch, brick oven, thin-crust Sicilian-style pizza

    • Margherita

      Tomato sauce, fresh mozzarella, fresh basil, extra-virgin olive oil

      • Vegetarian
      $15.00
    • Pizza Ortolana

      Vegetarian pizza with mushrooms, artichoke hearts, spinach, mozzarella, tomato sauce, grated pecorino

      • Vegetarian
      $16.00
    • Sicilian Hot Honey

      Soppressata, ricotta, mozzarella, Calabrese cherry pepper, hot honey drizzle

      $17.00
    • Pizza Suprema

      House-made meatballs, crumbled sausage, mushroom, peppers, onions, mozzarella, tomato sauce

      $18.00
    • La Soppressata

      Famous flavors of mozzarella, spicy tomato sauce and thinly-sliced meat. Centuries before pepperoni, there was soppressata. This bold, coarsely ground salami is a staple of Sicilian cuisine

      $17.00
  • Contorni

    Sides

    • Broccolini

      Broccolini sautéed in extra-virgin olive oil, sliced garlic, pinch of red pepper

      • Vegetarian
      $9.00
    • Imported Maccheroni Al Pomodoro

      Sicilian casarecce maccheroni with house-made tomato sauce, grated Pecorino Romano cheese

      • Vegetarian
      $7.00
    • Patate Saltati

      Sautéed baby Yukon Gold potato halves with Sicilian herbs and garlic

      • Vegetarian
      $7.00
    • Sauté Spinaci

      Fresh sautéed spinach, extra-virgin olive oil, fresh garlic

      • Vegetarian
      $8.00
    • Caponata

      Sicilian classic eggplant tossed with roasted garlic, celery, tomatoes, olives, capers, pine nuts, raisins, red onions, Sicilian spices

      • Vegetarian
      $8.00
  • Maccheroni

    We could have just called it pasta, but where's the fun in that?

    • Pasta Bolognese

      Your choice of spaghetti or casarecce maccheroni with Bolognese blend of pork and beef, plum tomatoes, garlic, celery and carrots, with tomato sauce, Pecorino Romano cheese

      • Vegan
      $22.00
    • Spaghetti Nana Maria

      Meatball, pork shoulder and Italian sausage, hard-boiled egg, just like Nana Maria used to make, with tomato sauce, Pecorino Romano

      $26.00
    • Spaghetti con Polpette

      "Spaghetti with meatballs" blend of beef and pork, gently braised in rich succo, with Pecorino Romano

      $20.00
    • Casarecce "Rinaldi"

      Imported Sicilian casarecce pasta tossed with sautéed crumbled sausage, peas, garlic and crushed red pepper in a light cream sauce

      $22.00
    • Lasagna

      Baked layers of fresh pasta, garlic ricotta, mozzarella and Pecorino Romano cheese, mix of Italian sausage and Bolognese meat, with tomato sauce

      $22.00
    • Zappone's Linguine con Vongole

      Littleneck clams sautéed with garlic, crushed red pepper, fresh parsley, simmered in a white wine tomato sauce, hint of butter and Sicilian extra-virgin olive oil

      $24.00
    • Linguine Frutti di Mare "Buster Agliano"

      The ultimate linguine Frutti di Mare, with lobster, littleneck clams, mussels, squid and shrimp with fresh garlic, splash of white wine, simmered in a spicy red sauce

      $42.00
    • Spaghetti al Nero

      Black-ink spaghetti, sautéed calamari, white wine, cherry tomato sauce, garlic, shallots, Sicilian olives, spicy Calabrian peppers, fried breadcrumbs, lemon

      $36.00
    • Pasta alla Norma

      Sicily's most popular pasta dish. Casarecce maccheroni, fried eggplant, house-made tomato sauce, garlic, grated ricotta salata cheese

      • Vegetarian
      $18.00
    • Ravioli di Ricotta

      Ravioli stuffed with ricotta and pesto, tossed in tomato sauce with a sprinkle of Pecorino Romano cheese

      • Vegetarian
      $22.00
    • Gnocchi alle Verdure

      Fresh potato gnocchi tossed with cremini mushrooms, broccolini, baby spinach, peas, garlic and shallots in a light cream sauce with Pecorino Romano cheese

      • Vegetarian
      $22.00
  • Piatti della Tradizione

    Traditional Plates

    • Pollo Parmigiana "Scaglione"

      Dusted in flour, seared and baked the Sicilian way — just like the Scaglione family might've prepared at the old University Restaurant on Fowler Ave. Our Pollo Parmigiana honors the generations of Sicilian immigrants who brought Old World comfort to a new home, with boneless chicken breasts, house-made tomato sauce, mozzarella, grated Parmesan and fresh basil. Served with a side of maccheroni pasta pomodoro

      $24.00
    • Pollo Marsala

      Boneless chicken breasts scaloppine sautéed in Marsala wine, garlic and cremini mushrooms with sautéed baby potatoes

      $26.00
    • Pork Chop Grigliato

      8 oz. Compart Duroc pork chop chargrilled and glazed with fruit mostarda, vincotto balsamic reduction, served with sautéed baby potatoes, broccolini

      Two Pork Chops

      $30.00

      One Pork Chop

      $22.00
    • Veal Scaloppine Milanesa

      An Ybor City favorite, enjoyed at lunch and dinner tables by generations of Sicilian dairy-farming families. A thin slice of veal, dipped in egg and breadcrumbs with seasonings, grilled and smothered with sauce of tomatoes, onions and green peppers and served with sautéed baby potatoes

      $24.00
    • Veal Chop "Sarapico"

      14 oz. chargrilled veal rib chop with Marsala sauce, cremini mushrooms, pecorino potatoes, broccolini

      $48.00
    • Filet Mignon

      8 oz. chargrilled choice filet mignon rubbed with Sicilian extra-virgin olive oil, with side of broccolini, pecorino potatoes, lemon garlic butter

      $46.00
    • N.Y. Strip alla Griglia

      14 oz. USDA choice boneless New York strip steak brushed with garlic butter and served with sautéed baby potatoes, broccolini

      $46.00
    • Merluzzo Aglio e Olio

      Wild-caught merluzzo, a mild and slightly sweet fish with tender, meaty white flakes, seared on the flat-top grill and topped with our classic Aglio e Olio sauce made with extra-virgin olive oil, garlic, red pepper flakes. Served with Aglio e Olio pasta tossed with spinach

      $28.00
    • Sea Bass Grigliata

      Chargrilled Mediterranean sea bass marinated in extra-virgin olive oil and herbs. Served with broccolini and grilled lemon

      $38.00
    • Grouper al Limone

      Fresh Gulf of Mexico grouper sautéed in a lemon butter sauce with capers and white wine. Served with broccolini

      $36.00
    • Swordfish "Messina"

      Swordfish fillet topped with tender tomatoes, onions, capers and olives – the classic preparation in Messina, Sicily. Served with broccolini

      $28.00
  • Dolci

    • Cannoli di Ricotta

      Cannoli with Sicilian ricotta and chocolate chips, candied citrus, pistachio

      $9.00
    • Tiramisu

      Coffee-dipped ladyfingers, rum and mascarpone cream, dark cocoa dust

      $12.00
    • Torta al Limone

      Vanilla cake layered with lemon mascarpone and limoncello syrup

      $10.00
    • Affogato al Caffe

      Stracciatella gelato "drowned" in cold espresso shot, whipped cream, Frangelico liquor, toasted almonds, chocolate chips

      $10.00
    • Gelato

      Assorted Sicilian gelati, flavors: dark cioccolato, vanilla, Sicilian pistachio, stracciatella

      $8.00
  • Prendiamo un Caffe!

    Let's get a coffee!

    • Caffè Corretto with a Taste of Sambuca

      $6.00
    • Espresso

      $3.00
    • Espresso Doppio

      $5.00
    • Cappuccino

      $5.00
    • Macchiato

      $4.00

Curbside Catering Menu

  • Antipasti Della Casa

    Serves 6-8

    • MEATBALLS DELLA NANA

      Blend of pork and beef meatballs gently braised in house-made tomato sauce, Pecorino Romano cheese

      $50.00
    • SALSICCIA ALLA GRIGLIA

      Grilled Tony Fig's Italian sausage with lemon

      $45.00
    • ARANCINI

      Fried breaded risotto balls, mixed with Bolognese, mozzarella and peas, served with tomato sauce

      $45.00
    • TOASTED GNOCCHI (V)

      Toasted fresh gnocchi stuffed with four cheeses, served with house-made tomato sauce

      $45.00
  • Insalate

    • INSALATA DI CESARE

      Romaine lettuce with classic Caesar dressing, garlic croutons, shaved Pecorino

      Medium (serves up to 8 side salads)

      $24.00

      Large (serves up to 16 side salads)

      $40.00
    • FAMILIA MIXED SALAD

      Mixed greens, tomatoes, celery, roasted red beets, Sicilian olives, pickled cipollini onions, white asparagus, carrot ribbon, hard-boiled egg, balsamic vinaigrette

      • Vegetarian

      Medium (serves up to 8 side salads)

      $30.00

      Large (serves up to 16 side salads)

      $46.00
  • Family-Style Meals

    • PASTA BOLOGNESE

      Casarecce maccheroni with Bolognese blend of pork and beef, plum tomatoes, garlic, celery and carrots, with tomato sauce, Pecorino Romano cheese

      Half Pan (serves up to 4 full portions)

      $60.00

      Full Pan (serves up to 8 full portions)

      $115.00
    • SPAGHETTI CON POLPETTE

      "Spaghetti and meatballs" blend of beef and pork, gently braised in rich succo, with Pecorino Romano

      Half Pan (serves up to 4 full portions)

      $70.00

      Full Pan (serves up to 8 full portions)

      $125.00
    • CASARECCE "RINALDI"

      Casarecce pasta tossed with sautéed crumbled sausage, peas, garlic and crushed red pepper in a light cream sauce

      Half Pan (serves up to 4 full portions)

      $75.00

      Full Pan (serves up to 8 full portions)

      $145.00
    • CASARECCE AGLIO, OLIO E PEPERONCINO (V)

      Sicilian extra virgin olive oil, lots of finely chopped garlic, red crushed pepper, Grana Padano cheese and fresh parsley makes this one of the most wanted around the world

      • Vegetarian

      Half Pan (serves up to 4 full portions)

      $35.00

      Full Pan (serves up to 8 full portions)

      $65.00
    • RAVIOLI DI RICOTTA (V)

      Ravioli stuffed with ricotta and pesto, tossed in tomato sauce with a sprinkle of Pecorino Romano cheese (serves up to 8 full portions)

      • Vegetarian
      $140.00
    • LASAGNA

      Baked layers of fresh pasta, garlic, ricotta, mozzarella and Pecorino Romano cheese, mix of Italian sausage and Bolognese meat, with tomato sauce (serves up to 8 full portions)

      $155.00
    • POLLO PARMIGIANA

      Boneless chicken breasts dusted in flour, seared, then baked with signature house-made tomato sauce, mozzarella, grated Parmesan, fresh basil (serves up to 8 full portions)

      $125.00
    • POLLO MARSALA

      Boneless chicken breasts scaloppine sautéed in Marsala wine, garlic and cremini mushrooms (serves up to 8 full portions)

      $125.00
    • GROUPER AL LIMONE

      Fresh Gulf of Mexico grouper sautéed in a lemon butter sauce and capers and white wine (serves up to 8 full portions)

      $225.00
    • MILLEFOGLIE DI MELANZANE (V)

      Baked eggplant terrine layered with Pecorino Romano cheese and house-made tomato sauce (serves up to 8 full portions)

      $115.00
    • MERLUZZO AGLIO E OLIO

      Wild-caught merluzzo, a mild and slightly sweet fish with tender, meaty white flakes, seared on the flat-top grill and topped with our classic Aglio e Olio sauce made with extra- virgin olive oil, garlic, red pepper flakes

      $185.00
  • Family-Style Sides

    Serves 6-8

    • MACCHERONI AL POMODORO

      Casarecce maccheroni with house-made tomato sauce, grated Pecorino Romano cheese

      • Vegetarian
      $20.00
    • BROCCOLINI (V)

      Broccolini sautéed in extra-virgin olive oil, garlic, red pepper

      • Vegetarian
      $22.00
    • PATATE SALTATI(V)

      Sautéed baby Yukon Gold potato halves with Sicilian herbs and garlic

      • Vegetarian
      $22.00
  • Desserts

    Serves 6-8

    • CANNOLI DI RICOTTA

      Cannoli with Sicilian ricotta and chocolate chips, candied citrus, pistachio

      $52.00
    • TIRAMISU

      Coffee-dipped ladyfingers, rum and mascarpone and limoncello syrup

      $70.00

Beverage Menu

  • Cocktails

    • Limonata

      An herbal "lemonade" made with Italian Strega liqueur, limoncello and rosemary syrup

      $12.00
    • Sicilian Aperol Spritz

      Tito's Handmade vodka, imported Gambino sparkling wine, limoncello and Aperol

      $12.00
    • RG Negroni

      Nolet's Dry Gin, Campari and Punt e Mes. RG's favorite Italian cocktail

      $17.00
    • Paradiso

      A blood orange margarita made with Casa Noble Crystal tequila, Martini & Rossi Fiero with fresh blood-orange juice

      $12.00
    • Fumari

      An Old Fashioned made with our own Knob Creek Rye Select Barrel, Frangelico and Luxardo Apricot in a cherrywood smoked glass

      $18.00
    • 1925 Manhattan

      In honor of the year the Ferlita Macaroni building was built. Uncle Nearest 1856 Premium Whiskey and Amaro Averna sweeteneed with a touch of Cherry Heering

      $16.00
    • The Mancini

      Angels Envy Private Selection Bourbon, Campari and Carpano Antico

      $18.00
    • Tiramisu Espresso Martini

      Santa Teresa 1796 rum, dry marsala, cream and espresso syrup, made from freshly roasted espresso beans from Naviera Coffee Mills. It's like Tiramisù in a glass!

      $14.00
  • Sicilian Sunset

    Take home a limited-edition pitcher (without alcohol) - Medium Pitcher $32, Large Pitcher $46

    • Sicilian Sunset

      Imported Gambino sparkling wine combined with 21 Seeds Valencia Orange tequila with fresh blood-orange juice and orange liqueur. One sip will transport you to the beautiful coast of Sicily.

      Pitcher

      $32.00

      Glass

      $12.00

      Take Home A Limited Edition Pitcher Without Alcohol

      Medium Pitcher

      $32.00

      Large Pitcher

      $46.00
    • Mocktails - Blueberry Lemon Spritz

      Fever-Tree Sicilian Lemonade and fresh muddled blueberries

      $7.00

      Add Ketel One Vodka

      $14.00
    • Mocktails - Grapefruit Basil Smash

      Fresh grapefruit juice and basil syrup

      $7.00

      Add 21 Seeds Grapefruit Hibiscus Tequila

      $14.00
  • Grillo

    Fresh, light white wine with nutty, fruit-driven flavors that include lemon & apple – Comparable to a Sauvignon Blanc

    • Donnafugata SurSur

      Bottle

      $52.00
    • Planeta La Segreta

      Bottle

      $42.00

      Glass

      $11.00
    • Feudo Maccari Olli

      Bottle

      $40.00
    • Tenuta Regaleali Cavallo Delle Fate

      Bottle

      $40.00
    • Feugo Montoni della Timpa

      Bottle

      $48.00
    • M. Barbera Coste al Vento

      Bottle

      $52.00
    • Feudi Pisciotto

      Bottle

      $45.00
  • Carricante

    This indigneous grape of Sicily offers exuberant acidity & savory minerality, along with citrus blossom aromas

    • Tornatore Etna Bianco

      Bottle

      $44.00
    • Terre Nere Etna Bianco

      Bottle

      $52.00
    • Terre Nere Etna Bianco Superiore

      Bottle

      $70.00
    • Planeta Eruzione 1614

      Bottle

      $56.00
    • Alta More Etna Bianco

      Bottle

      $50.00
    • Benanti Etna Bianco

      Bottle

      $60.00

      Glass

      $16.00
    • Pietradolce Archinera Etna Bianco

      Bottle

      $60.00
    • Gulfi Carjcanti

      Bottle

      $58.00
    • Gaja Idda

      Bottle

      $65.00
    • Palari Rocca Coeli Etna Bianco

      Bottle

      $72.00
    • Nonna Aurelia

      Bottle

      $55.00
    • Tenuta de Algaea Bianco

      Bottle

      $40.00
    • Planeta Etna Bianco

      Bottle

      $42.00
    • Terre Nere Etna Santo Spirito

      Bottle

      $58.00
    • Terre Nere Etna Calderara Sottana

      Bottle

      $62.00
  • Chardonnay

    One of the most popular varieties in Italy. In Sicily they boast their own version with flavors ranging from sweet to dry

    • Stemmari

      Bottle

      $42.00

      Glass

      $11.00
    • Sibiliana Sensale

      Bottle

      $45.00
    • Cusumano Reserva "Jale"

      Bottle

      $57.00
    • Principi di Butera

      Bottle

      $51.00
    • No Curfew (CA)

      Bottle

      $38.00

      Glass

      $10.00
    • Planeta

      Bottle

      $65.00
    • Coppola Diamond Collection (CA)

      Bottle

      $42.00

      Glass

      $11.00
    • Planeta Didacus

      Bottle

      $95.00
  • Unique Whites of Sicily

    There are many grape varietals that only grow in Sicily & other small regions in southern Italy. Sicily's native grapes make great blending partners with both indigenous and international varieties

    • Stemmari Pinot Grigio

      Bottle

      $42.00

      Glass

      $11.00
    • Coppola Shimmer (CA)

      Sauvignon Blanc, Pinot Grigio

      Bottle

      $42.00

      Glass

      $11.00
    • Donnafugata Anthilia

      Catarrato

      Bottle

      $45.00
    • Colosi Salina Bianco Blend

      Insolia, Catarrato

      Bottle

      $44.00
    • Sibliana Eughenes Catarratto

      Bottle

      $42.00
    • Tenuta Regaleali "Nozze D'Oro"

      Insolia/Sauvignon Blanc

      Bottle

      $47.00
    • Gulfi Valcanzjria Blend

      Bottle

      $47.00
    • Principi di Butera Insolia Inzolia

      Bottle

      $48.00
    • Feudi Pisciotto Tirsat

      Chardonnay/Viogner

      Bottle

      $45.00
    • Cusumano Insolia

      Bottle

      $35.00
    • Cusumano Reserve "Angimbe" Blend

      Bottle

      $45.00
    • Planeta La Segreta Bianco

      Grecanico, Chardonnay, Grillo

      Bottle

      $42.00

      Glass

      $11.00
    • Tenuta Regaleali "Leone" Blend

      Bottle

      $45.00
    • Stemmari Dalila Reserva Blend

      Grillo, Viogner

      Bottle

      $42.00
    • Bianco Morgante White Nero d'Avola

      Bottle

      $46.00

      Glass

      $12.00
    • Tenuta Regaleali "Buonsenso" Catarratto

      Bottle

      $40.00
    • Terrazze dell'Etna Ciuri Nerello Mascalese

      Bottle

      $44.00
    • Feudo Disia "Lu Bancu" Catarratto

      Bottle

      $50.00
  • Rosato

    The rosé of Italy is made from a range of indigenous Italian grapes. The Etna Rosato of Sicily bring salty, savory notes with hints of fruit

    • Pietradolce Etna

      Bottle

      $44.00
    • Rosé di Morgante

      Bottle

      $34.00
    • Tasca d'Almerita Regaleali Rosé

      Bottle

      $42.00

      Glass

      $11.00
    • Planeta Rosé Syrah

      Bottle

      $45.00
    • Feudo Montoni Rose di Adele

      Bottle

      $42.00
  • Spumanti

    Known as the sparkling wine of Sicily

    • Le Contesse Prosecco

      Bottle

      $46.00

      Glass

      $12.00
    • Planeta Carricante Brut

      Bottle

      $63.00
    • Terrazze dell'Etna Cuvée Brut

      Bottle

      $58.00
    • Le Contesse Pinot Noir Rosé Brut

      Bottle

      $42.00
    • Terrazze dell'Etna Rosé Brut

      Bottle

      $55.00
  • Moscato & Zibibbo

    Moscato and Zibibbo are both white grape variety members of the Muscat family. They are often lightly sparkling and are drank as apertifs or dessert wines

    • Donnafugata Lighea Zibibbo

      Bottle

      $51.00
    • Sibiliana Zibibbo

      Bottle

      $40.00
    • Stella Moscato

      Bottle

      $30.00

      Glass

      $8.00
    • Stemmari Moscato

      Bottle

      $42.00
    • Donnafugata Ben Ryé Zibibbo, 375ml

      Bottle

      $60.00
  • NERELLO MASCALESE

    Highly regard dark-skinned grape variety that only grows in Sicily, primarily around Mount Etna – Comparable to a Pinot Noir

    • Nicosia Nerella Mascalese Sicilia DOC

      Bottle

      $44.00
    • Tornatore Etna Rosso

      Bottle

      $46.00
    • Alta Mora Rosso

      Bottle

      $50.00
    • Tenuta di Fessina Erse Etna Rosso

      Bottle

      $50.00
    • Terrazze dell'Etna Carusu

      Bottle

      $46.00
    • Donnafugata Sul Vulanco Etna Rosso

      Bottle

      $55.00
    • Planeta Etna Rosso

      Bottle

      $55.00
    • Benanti Etna Rosso

      Bottle

      $52.00
    • Tornatore Pietrarizzo Rosso

      Bottle

      $60.00
    • Pietradolce Archineri Etna Rosso

      Bottle

      $63.00
    • Contrada Rampante Rosso

      Bottle

      $60.00
    • Contrada Guardiola Rosso

      Bottle

      $90.00
    • Contrada Chiappemacine Rosso

      Bottle

      $60.00
    • Contrada Porcaria Rosso

      Bottle

      $70.00
    • Planeta Eruzione 1614

      Bottle

      $64.00
    • Tascante Contrada Pianodario

      Bottle

      $68.00
    • Tascante Contrada Sciaranuova

      Bottle

      $74.00
    • Tenuta di Aglaea Santo Spirito

      Bottle

      $76.00
    • Terrazzee dell'Etna Cirneco

      Bottle

      $62.00
    • Palari Rocca Coeli Etna Rosso

      Bottle

      $73.00
    • Terre Nere Etna Rosso

      Bottle

      $48.00
    • Terre Nere San Lorzeno Etna Rosso

      Bottle

      $77.00
    • Terre Nere Santo Spirito

      Bottle

      $80.00
    • Terre Nere Calderara Sottana Etna Rosso

      Bottle

      $82.00
    • Pietradolce Contrada Ramparte Etna Rosso

      Bottle

      $75.00
  • Other Reds of Sicily

    Sicily is known for its many indigneous grapes but also grows the more well-known varietals that can be found growing in other wine regions around the world

    • Feudi del Pisciotto

      Pinot Noir

      Bottle

      $75.00
    • Stemmari Pinot Noir

      Bottle

      $46.00

      Glass

      $12.00
    • No Curfew Pinot Noir (CA)

      Bottle

      $42.00

      Glass

      $11.00
    • Centonze Sicilia Frappato

      Bottle

      $44.00
    • Duca di Salaparuta

      Frappato

      Bottle

      $44.00
    • Fuedo Disisa - Granmassenti

      Perricone

      Bottle

      $40.00
    • Cusumano Merlot

      Bottle

      $45.00
    • Principi di Butera Merlot

      Bottle

      $56.00
    • Planeta Sito dell'Ulmo Merlot

      Bottle

      $62.00
    • Musita Cabernet Sauvignon

      Bottle

      $48.00
    • Stemmari Cabernet Sauvignon

      Bottle

      $46.00

      Glass

      $12.00
    • Feudi Pisciotto Missoni Cabernet Sauvignon

      Bottle

      $51.00
    • No Curfew Cabernet Sauvignon (CA)

      Bottle

      $42.00

      Glass

      $11.00
    • Feudi Pisciotto Finca Rosso

      Cabernet Sauvignon/ Merlot

      Bottle

      $38.00

      Glass

      $10.00
    • Tenuta Regaleali - Vigna san Francesco

      Cabernet Sauvignon

      Bottle

      $75.00
    • Cusumano Syrah

      Bottle

      $40.00
    • Fuedo Disisa "Adhara" Syrah

      Bottle

      $50.00

      Glass

      $14.00
    • Planeta Maroccoli Syrah

      Bottle

      $64.00
  • Nero D'Avola

    One of the most renowned grape varieties grown in Sicily known for its sweet tannins & plum or peppery flavors – Comparable to a Syrah

    • Avide

      Bottle

      $40.00
    • Planeta La Segreta

      Bottle

      $38.00
    • Purato

      Bottle

      $38.00
    • Cusumano Nero D'Avola

      Bottle

      $40.00
    • Lu Còri

      Bottle

      $46.00

      Glass

      $12.00
    • Tasca Regaleali

      Bottle

      $46.00

      Glass

      $12.00
    • Donnafugata Sherazade

      Bottle

      $53.00
    • Feudo Montoni Lagnusa

      Bottle

      $48.00
    • Tasca di Butera Lamùri

      Bottle

      $45.00
    • Feudo Maccari

      Bottle

      $48.00
    • Planeta Controdanza

      Bottle

      $48.00
    • Gulfi NeroMaccarj

      Bottle

      $70.00
    • Gulfi Nerojbleo

      Bottle

      $52.00
    • Gulfi NeroSanlore

      Bottle

      $78.00
    • Gulfi NeroBufaleffj

      Bottle

      $75.00
    • Gulfi NeroBaronj

      Bottle

      $65.00
    • Morgante

      Bottle

      $44.00
    • Planeta Santa Cecilia

      Bottle

      $64.00
    • Morgante Don Antonio Riserva

      Bottle

      $70.00
    • Feudo Maccar Saia

      Bottle

      $56.00
    • Stemmari Hedonis Riserva

      Bottle

      $70.00
  • Nero D'Avola & Frappato Blend

    The blending of two Italian varietals. Frappato provides cherry fragrances & an acid to the blend, while the Nero d'Avola adds flesh & structure

    • Planeta Cerasuolo di Vittoria DOCG

      Bottle

      $50.00
    • Gulfi Cerasuolo di Vittoria DOCG

      Bottle

      $52.00
    • Donnafugata Floramundi DOCG

      Bottle

      $55.00
  • Blends of Sicily

    Many Sicilian winemakers have recently started producing red blends by blending indigenous varietals with more common grapes to achieve an international taste with truly refined & exotic results

    • La Casematte Peloro Rosso

      Nerello Mascalese, Nocera

      Bottle

      $44.00
    • Colosi - Salina

      Nerello Masacalese, Nerello Cappuccio

      Bottle

      $46.00
    • Feudi del Pisciotto

      Cabernet, Merlot

      Bottle

      $38.00
    • Palari Faro

      Nerello Mascalese, Nocera, Acitana, Tignolino

      Bottle

      $88.00
    • Palari Rosso del Soprano

      Nerello Mascalese, Nerello Cappuccio, Nocera, Acitana

      Bottle

      $60.00
    • Stemmari Cantodoro

      Cabernet Sauvignon, Nero d'Avola

      Bottle

      $42.00
    • Donnafugata la Bella Sedàra

      Nero d'Avola, Syrah, Cabernet

      Bottle

      $45.00
    • Donnafugata Mille e Una Notte

      Nero d'Avola, Petit Verdot, Syrah

      Bottle

      $95.00
    • Colosi - Terre Siciliane

      Nerello Mascalese, Syrah

      Bottle

      $38.00
    • Cusumano Reserve "Beunara"

      Nero d'Avola, Syrah

      Bottle

      $45.00
    • Donnafugata Tancredi

      Cabernet, Nero d'Avola, Tannat

      Bottle

      $68.00
    • Tasca d'Almerita Rosso del Conte

      Nero d'Avola, Perricone

      Bottle

      $78.00
    • Principi di Butera Symposio

      Bordeaux Blend

      Bottle

      $68.00
    • Lignum

      Frappato, Syrah

      Bottle

      $46.00

      Glass

      $12.00
    • Fuedo Disisa Tornamira

      Syrah, Merlot, Cabernet

      Bottle

      $45.00
    • Hauner Hierà

      Calabrese, Alicante, Nocera

      Bottle

      $48.00
    • Cusumano Reserve "Noá"

      Nero d'Avola, Cab, Merlot

      Bottle

      $85.00
    • Planeta Burdese

      Cabernet Sauvignon, Cabernet Franc

      Bottle

      $68.00
  • Liquers

    • Avero Limoncello

      $8.00
    • Luxardo Amaretto

      $10.00
    • Sambuca dei Cesari

      $8.00
    • Strega

      $9.00
    • Italicus

      $9.00
    • Green Chartreuse

      $12.00
    • Borghetti Liquore di Vero Caffe

      $7.00
  • Amari

    • Montenegro Apertivo

      $10.00
    • Campari

      $10.00
    • Cyan Amaro

      $9.00
    • Ramazzotti Amaro

      $7.00
    • Averna Amaro

      $11.00
    • Fernet Branca

      $7.00
  • Grappa

    • Nonino Vendemmia

      $11.00
    • Nonino Merlot Grappa

      $15.00
    • Nonino Chardonnay Grappa

      $15.00
    • Nonino Moscata Grappa

      $15.00
  • Private Barrel Collection

    • Knob Creek Bourbon 120 Proof

      $10.00
    • Knob Creek Rye 115 Proof

      $10.00
    • Maker's Mark Bourbon 110 Proof

      $14.00
    • Patron Añejo Tequila

      $12.00
    • Casa Noble Reposado

      $12.00
    • Eagle Rare Private Barrel

      $14.00
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